November 11, 2020 Support Great Lakes Culinary Institute students while enjoying a delicious spread of charcuterie. For this one-time event, you are invited to purchase charcuterie boxes delightfully prepared by the garde manger class. Boxes will include a variety of delicacies and each item is handcrafted from scratch. Choose between four different themes (pork, poultry/duck, … Continue reading GLCI Charcuterie To Go